Recipe Swap Out

[JaniceFerSure]

Yum!

Thanks.I had gotten bored one day and just experimented with it.Turned out really good. You can also bake with mash potatoes on top,until it crusts.

 

[Whatever]

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>Peanut-butter cookies
>
>1 1/2 cups flour
>1 teaspoon baking soda
>dash salt
>1/2 cup shortening (we use canola oil)
>1/2 cup brown sugar
>1/2 cup white sugar
>1/2 teaspoon vanilla
>1/2 cup peanut butter
>1 egg
>
>1. Set oven at 375 degrees
>
>2. Sift flour into bowl. Add soda and salt and sift again. (It will work without sifting if you stir the salt and soda in well.
>
>3. Break egg into small bowl. Beat with fork until well blended.
>
>4. Soften shortening in bowl. Beat in brown and white sugars.
>
>5. Add egg and beat until well mixed. Stir in peanut butter and vanilla.
>
>6. Stir in flour mixture a bit at a time. Form in small balls with your hands.
>
>7. Flatten balls by making crisscross with fork dipped in white sugar. Bake about 10 minutes.

 

[Xerus]

Sausage Balls.

What you need...

1 pound of Jimmy Dean Sausage
3 cups of Bisquick
8 oz. of shredded mild cheddar cheese.

What you do...

Put the sausage, cheese, and bisquick in a huge bowl. Squeeze, moosh, and squash together until it's all in one big mix with no bit of crumbs showing.

Pinch off pieces of mix about the size of a quarter. Roll each piece into a ball and place them on a cookie sheet. Preheat oven to 375 degrees. Then bake for about 9 or 10 minutes. Once you get them out of the oven, immediately scoop balls off sheet with a spatula and place them on a cloth.

Sausage balls are really great to make and serve around the holiday time.

 

[Fozzie Bear]

Cool! I'm glad to see this has been bumped up again!